Wednesday, 21 September 2011

Barbecued Chicken Wings

12 chicken wings/thighs
1/2 cup honey or maple syrup (I use half and half)
1/2 cup ketchup
1/2 cup favourite BBQ sauce
4 tbsps soya sauce

Brown chicken in 350 degree oven and pour off any juices. While chicken browning mix ingredients and cook in saucepan until begins to thicken. Pour sauce over wings or baste wings with sauce for about 1 hour or until sauce is thick and "sticky"
ENJOY!

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