Thursday, 24 May 2012

Grandma's Meatloaf

Grandma"s Meatloaf 1 pound hamburg 1 lightly beaten egg 1/2 cup soft bread crumbs 1 finely chopped raw onion 1 stalk celery 1/4 cup milk 1/4 cup ketchup 1 tsp salt1/4 teaspoon pepper Combine all ingredients, mixing well. Pat lightly into a loaf tin...I use pyrex cover with chili sauce or tomato sauce Bake one hour or more if needed at 350 degrees

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