Janet's Recipes
Favourite tried and true recipes from family & friends.
Sunday, 6 November 2011
Butter Icing
2 tbsp softened butter
1 cup icing sugar
pinch of salt
1 tsp vanilla
1 tbsp boiling water
Blend all until smooth
This will cover a 9x9 pan of squares, brownies
If using larger pan just double the recipe
ENJOY!
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